The Eastern Africa Grain Council (EAGC) has signed a five-year strategic partnership with South Eastern Kenya University (SEKU) to enhance food security and boost economic growth in Kenya’s Lower Eastern region. This collaboration aims to transform the agribusiness value chain by combining EAGC’s expertise in the grain sector with SEKU’s research and academic excellence in agriculture and food science.
Recognizing the importance of a strong and sustainable grain sector, the partnership will tackle key industry challenges. Research efforts will focus on innovative technologies to reduce post-harvest losses, improve food storage, and enhance value addition opportunities.Beyond research and training, the partnership will engage in policy advocacy. EAGC and SEKU will push for reforms that promote sustainable agriculture, fair trade, and improved food security across the region.
“This partnership is a commitment to transforming Kenya’s grain sector through innovation and collaboration,” said Jacinta Mwau, EAGC Country Manager for Kenya, Ethiopia, DRC, and Burundi, on behalf of Executive Director Gerald Masila. “We urge farmers, traders, agro processors, service providers, development partners and policymakers to join us in securing food systems, empowering communities, and unlocking agribusiness potential.” A key focus will be on supporting farming communities and stakeholders by promoting sustainable practices that improve soil health, conserve water, and reduce environmental impact. The partnership will co-host SEKU’s Innovation Week in April and an agribusiness exhibition on June 5th 2025.
SEKU Vice-Chancellor, Prof. Eng. Douglas Shitanda, expressed enthusiasm about the collaboration. “This partnership allows SEKU to turn research into real-world solutions, addressing agricultural challenges and driving sustainable socio-economic development in East Africa.” To bridge the gap between academia and industry, SEKU students will gain hands-on experience through internships and attachments with EAGC member organizations. This will equip them with practical skills and a deeper understanding of the agribusiness industry.
